Mexican Hot Chocolate Chai

  • Mexican Hot Chocolate Chai

This Mexican-inspired chai hot chocolate is sure to have you salsa dancing around the kitchen!

Easy
Difficult
Recipe by
T2
Total Time
7 minutes

You’ll need

  • 4 teaspoons Chai
  • 4 teaspoons Chocolate tea
  • 4 teaspoons Creamy Choc Chai
  • 2 teaspoons Chilli Kiss
  • 250 ml/8.4 fl oz soy milk
  • Honey, to taste

How to

  1. Add the teas to the infuser of a 1L teapot. Three quarter fill with boiling water and infuse for 5 minutes, then remove the infuser.
  2. Add 250 ml/8.4 oz soy milk to a saucepan and heat until hot but not boiling.
  3. Add hot soy milk to the teapot and sweeten with honey, to taste.

Serves 4

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