Ultra fizzy and oh so fruity, fresh rosemary adds an ethereal touch for sparkling iced tea.
Serves 4 people
Ingredients
- 6 teaspoons Fruitalicious
- Ice
- Soda water
- Fresh rosemary
- 1 lemon, sliced
Tools
- Gigi Glass Tall Teapot
Method
-
1
Add Fruitalicious tea to the infuser of your Gigi Glass Tall Teapot, then half-fill with boiling water. Infuse for 30 minutes, then remove the infuser and leave to cool for 1 hour.
-
2
Add ice, top with soda water and decorate with rosemary sprigs and sliced lemon.
