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Strawberry and Peach Daiquiri

Citrus and Grapefruit Squash

Bottoms up! This mocktail recipe is one you'll want to make on repeat. Zingy peach is softened by ripe strawberries. Be generous with few spoonsful of honey for a smooth lingering sweetness.

Serves 4 people
Ingredients
  • 5 teaspoons T2 Strawberries & Cream
  • 3 teaspoons T2 Packs A Peach
  • Soda water
  • Sliced strawberries, to garnish

Tools
  • Gigi Glass Tall Teapot 

Method

  • 1

    Add teas to the infuser of your Gigi Glass Tall Teapot and half fill with boiling water. Infuse for 30 minutes then remove infuser and leave to cool for 1 hour.

  • 2

    Add soda water, fill with ice and decorate with sliced strawberries. 

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