No messing around with this stout blend! A blend of Sri Lankan, Indian orthodox and broken leaves to produce a highly-balanced, deep, rich brew. Its coppery red liquor has an engagingly frank personality with a little flirty sweetness. A full-bodied and malty flavour that stands up to even the biggest fry-up complete with black pudding.

• Rich, robust, malty black tea with a slightly sweet finish.
• The limited edition tin doesn't just look great, it will also keep your tea fresh from first sip to last drop.
• Perfect paired with a hearty breakfast to get the day going. Goes great with sweet pastries, or for an afternoon pick-me-up.
• Best brewed 2-4 minutes using freshly boiled water. Perfect on its own or with a dash of milk.

From fruits to spices, tea leaves to herb bushes, 100% of our tea is Sustainably Sourced. Our teabags are made from food-grade corn starch - they are compostable, too.