Mulled Wine Magic Christmas Punch

  • Mulled Wine Magic Christmas Punch

Recipe by Ben Gough @balconybartender

Easy recipe difficulty rating
Recipe by
recipe chef
Total Time
recipe time total
15 minutes


  • 1.25L Mulled Wine Magic Tea
  • 375ml Sparkling Shiraz
  • 125ml Bickfords Super Berry Juice (or any Berry Juice Alternative)
  • 125ml Sloe Gin
  • 1 Cup Fresh or Frozen Mixed Berries


  1. To brew the tea you’re going to want to add 2 tsp of T2’s Mulled Wine Magic tea for every 250ml of cold water. Allow the tea to brew for 12-18 hours depending on how strong you would like the tea. Once the brew time is over, strain out the loose tea and you’re good to go!
  2. In a glass jug, add all of your ingredients in. Top it off with your fresh berries and ice and enjoy! Serves 6-8

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