Petals, papaya and mango combine with green tea to fill your cup with juicy, zingy personality.
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Vibrant green tea blended with rose petals and tropical fruits for a bold taste sensation. A pop of blue cornflower makes this fruity tea a sunny sensation. Great in the afternoon and blooming beautiful as an iced tea in summer.
Green tea, currants (currants, anti-caking agent: sunflower oil), papaya bits (papaya, sugar), rose petals, mango bits (mango, sugar, acidifier: E330), flavouring, cornflower petals
1 tsp per cup
80�C (176�F)Learn to brew the perfect cup
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