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Grapefruit & Berry Iced Tea
A deliciously refreshing twirl of zingy grapefruit tea and sweet berries makes for a super summery sparkler.
Serves 4 people
Ingredients
- 10 teaspoons Southern Sunrise
- 7 teaspoons Very Berry Fruitea
- Ice
- Fresh strawberries, tops intact, sliced in half, to garnish
Tools
- 2L T2 Jug-a-lot
Method
-
1
Add Southern Sunrise and Very Berry teas to the infuser of your 2L T2 Jug-A-Lot and half fill with boiling water. Infuse for 30 minutes, then remove infuser and leave to cool for 1 hour.
-
2
Fill with ice and decorate with fresh strawberries. Makes 2 litres.
