Loose Leaf

Southern Sunrise Loose Leaf Cube 100g

Item No. T130AE033
3.7 out of 5 Customer Rating
Like summer in a cup this juicy grapefruit zinger is filled with tantalising sweetness and vibrance.
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  • Fruit Tisane
  • Anytime

White hibiscus, lemongrass and grapefruit bring this fruity brew to life. Inspired by an Australian summer, this sunny tisane will brighten the morning with its tantalising aroma.

  • Fresh grape fruit and citrus.
  • This tea is sealed fresh inside a compostable poly bag packed into a colourful recyclable cardboard box. Store in a cool, dry place.
  • This feel good cup is perfect as a hot tea for that morning tea moment, or enjoy it as a cold brew for summer drinks – either way with fresh flavours, let this fruit tea take your tastebuds on a ride!
  • Best brewed 3-5 minutes using freshly boiled water in your favourite loose leaf tea infuser. One teaspoon per cup. Perfect on its own or over ice.

From fruits to spices, tea leaves to herb bushes, 100% of our tea is sustainably sourced.

Dimensions: 8.5cm x 8.5cm x 8.5cm
SKU: T130AE033
Apple, apple pomace, acidifier: citric acid (E330), sweet blackberry leaves, natural and artificial grapefruit and lemon flavourings (7%), lemongrass (5%), white hibiscus (5%), grapefruit peel (3%)
brewing quantity 1 tsp per cup
brewing degrees 100°C (212°F)
brewing time 3-5 mins
Learn to brew the perfect cup
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$12 NZD

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Various full glasses of the Southern Sunrise Mimosa Various full glasses of the Southern Sunrise Mimosa Various full glasses of the Southern Sunrise Mimosa

More than
just a tea

Southern Sunrise Mimosa

The stuff brunch dreams are made of! Partner a few Bakers Delight Iced Raspberry & Passionfruit Scones with a T2 take on the classic prosecco and OJ tipple.

person icon Serves 3-4 people


  • 6 teaspoons T2 Southern Sunrise
  • 1 litre of orange juice, chilled
  • 1 bottle of prosecco, chilled
  • Prosecco glasses
  • Orange or grapefruit wedges or rind, to garnish

For a non-alcoholic option, swap the prosecco for soda water or lemonade!


  • 1
    Place 6 teaspoons of Southern Sunrise into a T2 Teamaker or teapot. Add 450 ml of 100°C water and brew for 10-30 mins. Strain into a jug and allow to cool, then chill in the fridge.
  • 2
    In a prosecco glass, half fill with a 50-50 mix of orange juice and Southern Sunrise. Vary the ratios according to your taste.
  • 3
    Top with prosecco, garnish with orange or grapefruit and enjoy as you nibble on a Bakers Delight Iced Raspberry & Passionfruit Scone.

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Southern Sunrise Loose Leaf Cube 100g

Loose Leaf